The Greek Kitchen Extra Virgin Olive Oil 750mlThe Greek Kitchen Extra Virgin Olive Oil is made from Koroneiki olives growing in the Chania region of Crete, with lush green landscapes and well irrigated soil. This is a perfect extra virgin olive oil for your everyday use, the mellow flavor makes this equally good for cooking as well as for dressing salads. First cold pressing, a mellow everyday olive oil, perfect for salads, marinating and slow cooking. Allergy Information Suitable for Vegetarians
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